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Mahia Mojito in a tall glass, crushed ice, mint leaves and lime

CocktailMahia Mojito

Fresh mint, lime and bubbles.

Ingredients

  • Mahia4 cl
  • Fresh mint leaves
  • Cane sugar syrup2 cl
  • Crushed ice
  • Lime wedges
  • Sparkling water

Doses in centilitres, from the house’s cocktail booklet. Photo and ingredient visuals for illustration only.

Discover Mahia La Gazelle NatureThe ten cocktails

The Mahia Mojito

The Mahia Mojito is inspired by the mojito: 4 cl of Mahia, fresh mint leaves, 2 cl of cane sugar syrup, crushed ice, lime wedges and sparkling water. Mint, lime and bubbles, around the mahia.

For its cocktails, the house recommends Mahia La Gazelle Nature: an eau-de-vie distilled seven times, exclusively from the finest figs, whose aroma comes from distilled aniseed spirits. Prepared according to ancestral Judeo-Berber traditions, it reveals its full aromatic richness in cocktails, with fruit juices and citrus.

Alcohol abuse is dangerous for your health. Please drink responsibly.